I don't know about the rest of you, but I am definitely ready for spring time. I am over the snow, wind, and being cold. But I guess while it's still here we might as well embrace it with a few more winter comfort food meals! Here is a healthy version of a classic; stuffed peppers! Enjoy!

INGREDIENTS:

1 cup quinoa

2 cups chicken stock

6 bell peppers(mix different colored peppers if you like)

1 Tbs olive oil

1 lb ground turkey

1 (14oz) can diced tomatoes, drained

1 (6oz) can tomato paste

1/2 a vidalia sweet onion, chopped

4 garlic cloves, chopped or pressed

1/4 cup Worcestershire sauce

1/2 cup shredded Italian cheese

salt and pepper to taste

Hey Fit Soldiers,

Katie and I just whipped this one up last night. It's one of our go-to recipes for a simple meal and quick and easy clean up.  It just takes time to bake the sweet potato if you're going the conventional route. You can also throw them in the microwave if you prefer!