Hey everyone! My recipe of the week has turned into recipe of the month lately. I am sorry I have not been posting recipes more regularly. I am going be better about it this summer though, I promise!
With the temperature outside heating up, Dave and I have been grilling a lot more. I found this recipe in one of my cookbooks the other day and ever since we tried it we have been hooked! It seems to be on our menu once a week now. Give it a try with some steamed basmati rice and a simple green salad and you soon you will be a believer too! Because let's face it...plain grilled chicken get's boring after a while.
6 medium chicken breast filets (you can do less like Dave and I do but then you will just have extra spice mix ready for the next time you want to make this delicious chicken!)
1/3 cup butter (less if you are only doing a few chicken breasts)
1tsp garlic powder
2tsp onion powder
2tsp cayenne pepper(less if you can't handle the heat!)
1/4tsp ground cumin
1tsp dried thyme
1 and 1/2tsp each salt and ground black pepper
Click below on 'continue reading' for the instructions.